Keep several brands from one kitchen apart, on a single order list.
A kitchen without a dining room: every order arrives through a screen.

In use at venues including
Two brands, one hatch. The next courier is four minutes away.
Each brand keeps its own menu; the kitchen works through one list, slot by slot.
The kitchen opens
Each brand opens with a menu, a name and colours of its own.
The peak
Orders from every brand sit on one screen, sorted by hand-off time.
Full is full
When the kitchen falls behind, a time slot closes instead of the wait growing.
What Orderli takes care of.
Questions before you start
Where does the digital menu open?
Guests open the digital menu from the QR code in their browser and can order and pay there.
Can the offer change by moment or location?
Yes. You set up a menu of its own for each daypart, spot or zone. We configure it together with you.
Does Orderli work with our POS and payment setup?
That depends on your POS and payment provider. We check this beforehand and show you in the demo how it works for you.




